Italian Broccoli and Pasta
Servings: 4
Cost per Serving: $0.88
Time: Preparation - 10 minutes, Cooking - 15 minutes
Ingredients:
2 C. fettucini noodles
3 Tbsp. chopped scallions
2 C. broccoli florets
1/2 tsp. dried thyme
1/2 tsp. dried oregano
1/4 tsp. black pepper
1 can (14.5 oz.) stewed tomatoes
2 tsp. grated parmesan cheese
Directions:
1. Cook noodles according to package directions.
2. Spray a skillet with non-stick cooking spray and saute scallions and broccoli for 3 minutes over medium heat.
3. Add the thyme, oregano, pepper, and stewed tomatoes, and simmer until heated through.
4. Spoon vegetable mixture over noodles and sprinkle with parmesan cheese. Serve.
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Showing posts with label low cost eating. Show all posts
Showing posts with label low cost eating. Show all posts
Wednesday, January 25, 2012
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